Bon ~Soyogi~ 9 items

Bon ~Soyogi~ 9 items

13200 yen(Tax included)

  • 9items
  • 1-18persons

The menu includes shark fin teppanyaki, a rare dish, our popular foie gras and seared wagyu beef wrapped in nori seaweed, and the main dish is black wagyu beef steak (you can choose from two types).) and our recommended dishes.

Course menu

<Course content>

■ Appetizer of the day

■ Tamayura Fagraflan

■ Today's seafood teppanyaki

■ Kesennuma shark fin teppanyaki

Seared Wagyu beef wrapped in seaweed

■ Seasonal vegetables

■Japanese Black Beef Steak (You can choose between 70g sirloin or 100g rump.)

*Meat change (sirloin: 100g = +1,914 yen/150g = +5,104 yen/200g = +8,294 yen)

(For lamps 150g = +1,650 yen / 200g = +3,300 yen)

■ Meals

Garlic rice or white rice

■ Dessert and coffee

Reservation reception time
17:30~20:30
Available days for reservation
Tuesday-Sunday/Holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/02/28 update